Tuesday, May 29, 2012

May 28-April 3 2012

OUR MENU

Monday 28

Grilled Burgers and Hotdogs Served with Slaw and Baked Beans

Tuesday 29

Grilled Chicken Served with Rice Pilaf and Summer squash

Wednesday 30

Short's Family Farm Meat Loaf served with Mashed Potato and Broccoli

Thursday 31

Cape Cleare Salmon Croquettes served with Cous Cous and Vegetable

Friday 1

Chicken Cordon Bleu Served with Quinoa and Fresh Vegetable

Saturday/Sunday:

Chef's Choice

Monday, May 21, 2012

May 21-27

Our Farmer's Markets are in full swing!
 This past Sunday marks the opening of the Chimacum Farmers Market -Every Sunday at the Chimacum store, 10am to 2pm, get the finest local vegetables and products available...And... Every Saturday 9am to 2pm come walk the Port Townsend Farmers Market in uptown Port Townsend.

OUR MENU



Monday 21

Chicken Parmesan served with Penne pasta and Squash

Tuesday 22

Grilled Pork loin served with Mashed Potato and chard

Wednesday 23

Pan Roasted Chicken served with Herbed Rice Pilaf and Vegetable

Thursday 24

Short's Beef in a wonderful Stroganoff served with Egg Noodles and Broccoli

Friday 25

Fresh Pacific Snapper fish served with a warm Quinoa Salad and Vegetable

Saturday/Sunday:

Chef's Choice

Monday, May 14, 2012

May 14th-20th

OUR MENU

Monday 14

Summer BBQ Chicken served with Cole slaw and Baked Beans

Tuesday 15

Braised Short's Beef Ribs served with Garlic Rice and Chard

Wednesday 16

Pan Roasted Chicken served with Mashed Potato and Vegetable

Thursday 17

Cape Cleare Salmon Cakes served with Cous Cous and Summer Squash

Friday 18

Beef or Vegetable Lasagna served with Broccoli and Garlic Bread

Saturday/Sunday:

Chef's Choice

Monday, May 7, 2012

Happy Hospital Week May 7-13



HAPPY HOSPITAL WEEK!
Join us for a week full of Culinary Adventures.

Thanks For all that you do...


Monday 7

Free Muffins 7-10

Vegetable or Beef Spaghetti served with garlic Bread

Tuesday 8

Special Pancakes for breakfast anyone?

Chicken Cordon Bleu served with Mashed Potato and Chard

Wednesday 9

10:30 Salmon Cooking Demo with Chef Arran

Cape Cleare Salmon served with herbed Rice Pilaf and Broccoli

Thursday 10

Light up the grill!

Grilled Burgers, Vegetable Burgers and Turkey Burgers and Hot Dogs all served on Pane d Amore Bread along with Chips, Slaw and Baked Beans


Friday 11

Free Bob's Organic Bagels-If you haven't tried one of these wonderful delights - now is your chance -Hand rolled and baked fresh Friday morning...

Grilled Chicken served with Quinoa and Nash's Raab

Free Elevated Ice Cream Cone 2:30 to 4pm

Saturday/Sunday:

Chef's Choice