February 27-March 5

The Garden Row Café

AT JEFFERSON HEALTHCARE

Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm

MONDAY 27	LUNCH Baja Styled Fish Tacos served with beans, rice and a Citrus Cilantro Slaw DINNER Chicken Pasta Primavera
TUESDAY 28 Fat Tuesday!	LUNCH Gumbo served with Garlic Rice and Cornbread DINNER Baja Styled Fish Tacos served with beans, rice and a Citrus Cilantro Slaw
WEDNESDAY 1	LUNCH Beef and Lamb Gyros served with Greek Salad DINNER Gumbo served with Garlic Rice and Cornbread
THURSDAY  2	LUNCH Grilled Carlton farm Pork cutlets served with seasonal vegetables DINNER Beef and Lamb Gyros served with Greek Salad
FRIDAY 3	LUNCH Grilled Chicken Chimichurri served with Herbed Couscous and Vegetables DINNER Grilled Carlton farm Pork cutlets served with seasonal vegetables
SATURDAY 4 SUNDAY 5	WEEKEND CHEF SPECIALS

February 20-26

The Garden Row Café

AT JEFFERSON HEALTHCARE

Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm

MONDAY 20 Dinner Demos Quinoa	LUNCH BBQ Grilled Chicken served with Chili Cheese Grits and Southern Style Slaw DINNER Dinner Demos Quinoa- Cooking Class(5:30-6:30) Quinoa Crusted Cod, "Quinotto" and Broccoli
TUESDAY 21	LUNCH Short's Family Farm Beef or Vegetable Marinara served over Spaghetti with Garlic Bread DINNER BBQ Grilled Chicken served with Chili Cheese Grits and Southern Style Slaw
WEDNESDAY 22	LUNCH Red Lentil Crusted Cod Fish served with Curried Potatoes and Kale finished with Roasted Cauliflower DINNER Short's Family Farm Beef or Vegetable Marinara served over Spaghetti with Garlic Bread
THURSDAY  23	LUNCH Marinated Chicken Skewers served with  Organic Green Salad DINNER Red Lentil Crusted Cod Fish
FRIDAY 24	LUNCH Slow Cooked Carlton Farm Pork served with Mashed Sweet Potato Potato and Organic Swiss Chard DINNER Marinated Chicken Skewers served with Organic Green Salad
SATURDAY 25 SUNDAY 26	WEEKEND CHEF SPECIALS

February 13-19

The Garden Row Café

AT JEFFERSON HEALTHCARE

Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm

MONDAY 13	LUNCH Baked Cod served with Rice pilaf and Braised Greens DINNER CHEF SPECIAL
TUESDAY 14 Happy Saint Valentine's Day!	LUNCH Grilled Chicken Tortellini served with a Roasted Red Pepper Alfredo and Broccoli DINNER Baked Cod served with Rice pilaf and Braised Greens
WEDNESDAY 15	LUNCH Braised Pork Carnitas Served with Rice, Beans, and Citrus Slaw DINNER Grilled Chicken with Penne pasta served with a Roasted Red Pepper Alfredo
THURSDAY  16	LUNCH Cape Cleare Salmon Croquettes served with Herbed Lentils and Fresh Green Salad DINNER Braised Pork Carnitas Served with Rice, Beans, and Citrus Slaw
FRIDAY 17	LUNCH Chicken Tandoori served with Sweet Rice and Curried Vegetables DINNER Cape Cleare Salmon Croquettes served with Herbed Lentils and Fresh Green Salad
SATURDAY 18 SUNDAY 19	WEEKEND CHEF SPECIALS

February 6-12

The Garden Row Café

AT JEFFERSON HEALTHCARE

Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm

MONDAY   6	LUNCH Jamaican Styled Jerk Pork served with Red Beans & Rice Finished with a Mango Slaw DINNER Dinner Demo Chicken Pan Roasted Chicken with Rice Pilaf and Chard
TUESDAY 7	LUNCH Chicken Puttanesca Fettucine   DINNER Jamaican Styled Jerk Pork served with Red Beans & Rice Finished with a Mango Slaw
WEDNESDAY  8	LUNCH Bacon, Potato and Parmesan Crusted Cod DINNER Chicken Puttanesca Fettucine
THURSDAY  9	LUNCH Beef Stroganoff served with Egg Noodle and Vegetables DINNER Bacon, Potato and Parmesan Crusted Cod
FRIDAY 10	LUNCH Baja Styled Chicken Tacos served with Citrus Slaw DINNER Beef Stroganoff served with Egg Noodle and Vegetables
SATURDAY 11 SUNDAY 12	WEEKEND CHEF SPECIALS