January 29-February 4

The Garden Row Café

AT JEFFERSON HEALTHCARE

Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm

MONDAY 29	LUNCH Grilled Draper Valley chicken Chimichurri served with Couscous and fresh broccoli  DINNER Beef Enchiladas with Spiced Pinto Beans and Slaw
TUESDAY 30	LUNCH Bacon Potato crusted Cod served with Rice Pilaf and Braised Greens   DINNER Grilled Draper Valley chicken Chimichurri served with Couscous and fresh broccoli
WEDNESDAY 31	LUNCH Greek Styled Beef and Lamb Meatloaf with Roasted Red Potatoes and Salad DINNER Bacon Potato crusted Cod served with Rice Pilaf and Braised Greens
THURSDAY 1	LUNCH Roasted Pork Loin with Braised Red Cabbage and Mashed Potatoes  DINNER Greek Styled Beef and Lamb Meatloaf with Roasted Red Potatoes and Salad
FRIDAY 2	LUNCH Curried Chicken served with Sweet Rice and Salad DINNER Roasted Pork Loin with Braised Red Cabbage and Mashed Potatoes
SATURDAY 3 SUNDAY 4	WEEKEND CHEF SPECIALS

January 22-28

The Garden Row Café

AT JEFFERSON HEALTHCARE

Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm

MONDAY 22 Dinner Demo Cabbage 5:30p-6:30p	LUNCH Baja Styled Fish Taco served with Rice, Beans and Organic Green Salad  DINNER BBQ Chicken Served with Cheeses Grits and Slaw
TUESDAY 23	LUNCH Braised Carlton Farm Pork Served with Celeriac Mashed Potatoes and Red Dog Farm Kale  DINNER Baja Styled Fish Taco served with Rice, Beans and Organic Green Salad
WEDNESDAY 24	LUNCH Lemon Chicken Served with Couscous and Herbed Cauliflower DINNER Braised Carlton Farm Pork Served with Celeriac Mashed Potatoes and Red Dog Farm Kale
THURSDAY 25	LUNCH Beef Stroganoff Served with Egg Noodles and Fresh Broccoli  DINNER Lemon Chicken Served with Couscous and Herbed Cauliflower
FRIDAY 26	LUNCH Grilled Chicken Served with Rice Pilaf and Organic Green Salad DINNER Beef Stroganoff Served with Egg Noodles and Fresh Broccoli
SATURDAY 27 SUNDAY 28	WEEKEND CHEF SPECIALS

January 15-21

The Garden Row Café

AT JEFFERSON HEALTHCARE

Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm

MONDAY 15 Happy MLK "Live your Dreams"	LUNCH Artichoke Parmesan Cod served with couscous and Chard  DINNER Chicken Puttanesca Pasta
TUESDAY 16	LUNCH Baja styled Chicken Taco served with rice, beans and slaw  DINNER Artichoke Parmesan Cod served with couscous and Chard
WEDNESDAY17	LUNCH Short's Family Farm Beef Meatloaf Served with mashed potatoes and broccoli DINNER Baja styled Chicken Taco served with rice, beans and slaw
THURSDAY 18	LUNCH Chicken Caesar Salad  DINNER Short's Family Farm Beef Meatloaf Served with mashed potatoes and broccoli
FRIDAY 19	LUNCH Roasted Pork loin served with Organic Kale, Mac n Cheese DINNER Chicken Caesar Salad
SATURDAY 20 SUNDAY 21	WEEKEND CHEF SPECIALS

January 8-14

The Garden Row Café

AT JEFFERSON HEALTHCARE

Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm

MONDAY 8 Dinner Demo KALE 5:30-6:30	LUNCH Braised Carlton Farm Pork with Mashed Potatoes and Braised local Organic Greens  DINNER Grilled Draper Valley Chicken served with Rice Pilaf and Local Organic Kale
TUESDAY 9	LUNCH Chicken Coq au Vin Served with Rice Pilaf and Fresh Broccoli  DINNER Braised Carlton Farm Pork with Mashed Potatoes and Braised local Organic Greens
WEDNESDAY10	LUNCH Escabeche of Cod Served with Herbed Quinoa and Lentils and Green Salad DINNER Chicken Coq au Vin Served with Rice Pilaf and Fresh Broccoli
THURSDAY 11	LUNCH Green Chile Beef with Cumin Roasted Potatoes and Seasonal Slaw  DINNER Escabeche of Cod Served with Herbed Quinoa and Lentils and Green Salad
FRIDAY 12	LUNCH Grilled Chicken Served with Vegetable Cous Cous and Vegetables DINNER Green Chile Beef with Cumin Roasted Potatoes and Seasonal Slaw
SATURDAY 13 SUNDAY 14	WEEKEND CHEF SPECIALS

January 1-7 2018! Happy New Year

The Garden Row Café

AT JEFFERSON HEALTHCARE

Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm

MONDAY 1	LUNCH French Dip Sandwich  DINNER French Dip Sandwich
TUESDAY 2	LUNCH Shrimp Baked Cod Served with Rice Pilaf and Organic Chard  DINNER Chicken Tacos
WEDNESDAY 3	LUNCH Grilled Carlton Farm Chicken  served with Salad and Pita DINNER Shrimp Baked Cod Served with Rice Pilaf and Vegetables
THURSDAY 4	LUNCH Grilled Pork Cutlet served with Mashed Potatoes and Organic Kale  DINNER Grilled Carlton Farm Chicken  served with Salad and Pita
FRIDAY 5	LUNCH Short's Family Farm Beef or Vegetable Marinara with Tortellini and Broccoli DINNER Grilled Pork Cutlet served with Mashed Potatoes and Vegetables
SATURDAY 6 SUNDAY 7	WEEKEND CHEF SPECIALS