Monday, April 16, 2018

April 16-22


The Garden Row Café

AT JEFFERSON HEALTHCARE



Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm



MONDAY 16
Dinner Demo
5:30-6:30pm
"Pasta"
LUNCH
Quinoa Crusted Cod
Served with Rice Pilaf and Fresh Broccoli
 DINNER
Short's Family Farm Beef Penne Pasta
Served with Fresh Vegetables







TUESDAY 17

LUNCH

Chicken Marsala
Served with Orzo Pasta and Braised Chard







 DINNER
Quinoa Crusted Cod
Served with Rice Pilaf and Fresh Broccoli
















WEDNESDAY 18

LUNCH
Chile Verde Pork Tacos
served with Beans and Seasonal Slaw
DINNER
Chicken Marsala
Served with Orzo Pasta and Vegetables

















THURSDAY 19
LUNCH
Short's Family farm Beef or Vegetable Lasagna
served with Garden Green Salad
DINNER

Chile Verde Pork Tacos
served with Beans and Seasonal Slaw




















FRIDAY 20

LUNCH
Chicken Chasseur
Served with Rice and Fresh Vegetables
DINNER
Short's Family farm Beef or Vegetable Lasagna
served with Garden Green Salad















SATURDAY 21


SUNDAY 22

WEEKEND CHEF SPECIALS

Monday, April 9, 2018

April 9-15

The Garden Row Café

AT JEFFERSON HEALTHCARE



Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm



MONDAY 9

LUNCH
Grilled Chicken Caesar
 DINNER
Short's Family Farm Beef Tacos
Served with rice, Beans and Slaw







TUESDAY 10

LUNCH

Shrimp and Artichoke Crusted Cod
Served with Rice Pilaf and Summer squash







 DINNER
Grilled Chicken Caesar














WEDNESDAY 11

LUNCH
Beef Kebabs
Served with Couscous and Roasted Cauliflower
DINNER
Shrimp and Artichoke Crusted Cod
Served with Rice Pilaf and Summer squash















THURSDAY 12
LUNCH
Roasted Carlton Farm Pork loin
Served with Mashed Potatoes and Red Dog Farm Raab
DINNER

Beef Kebabs
Served with Couscous and Roasted Cauliflower



















FRIDAY 13

LUNCH
Grilled Chicken Flatbread served with Seasonal Salad
DINNER
Roasted Carlton Farm Pork loin
Served with Mashed Potatoes and Red Dog Farm Raab














SATURDAY 14


SUNDAY 15

WEEKEND CHEF SPECIALS

Sunday, April 1, 2018

April 2-8

The Garden Row Café

AT JEFFERSON HEALTHCARE



Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm



MONDAY 2

LUNCH
Grilled Chicken Chimichurri
Served with Couscous and Fresh Chard
 DINNER
Spring Beef Stew







TUESDAY 3

LUNCH

Teriyaki Meatball
Served with Stir Fried Vegetables and Fried Rice







 DINNER
Grilled Chicken Chimichurri
Served with Couscous and Fresh Chard















WEDNESDAY 4

LUNCH
Braise Pork
 Served with Mashed Potatoes and Salad
DINNER
Teriyaki Meatball
Served with Stir Fried Vegetables and Fried Rice 















THURSDAY 5
LUNCH
Baja Styled Fish Taco
Served with Slaw, Rice and Beans
DINNER

Braise Pork
 Served with Mashed Potatoes and Salad


















FRIDAY 6

LUNCH
Chicken Mirabella
DINNER
Baja Styled Fish Taco
Served with Slaw, Rice and Beans













SATURDAY 7


SUNDAY 8

WEEKEND CHEF SPECIALS

Monday, March 26, 2018

March 26-April 1

The Garden Row Café

AT JEFFERSON HEALTHCARE



Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm



MONDAY 26

LUNCH
Grilled Chicken Caesar Salad
 DINNER
Chicken Parmesan
Served with Herbed Pasta and Broccoli







TUESDAY 27

LUNCH

Short's Beef Tostada
Served with Beans Rice and House-made Salsa







 DINNER
Grilled Chicken Caesar Salad













WEDNESDAY 28

LUNCH
Jamaican Jerk Pork
Served with Sweet Potatoes and Salad
DINNER
Short's Beef Tostada
Served with Beans Rice














THURSDAY 29
LUNCH
Chicken Tortellini
Served with a Pesto Alfredo and Local Organic Kale Raab
DINNER

Jamaican Jerk Pork
Served with Sweet Potatoes and Salad

















FRIDAY 30

LUNCH
Potato Fish Croquettes
DINNER
Chicken Tortellini
Served with a Pesto Alfredo and Local Organic Kale Raab












SATURDAY 31


SUNDAY 1

WEEKEND CHEF SPECIALS

Monday, March 19, 2018

March 19-25 Happy Spring!

The Garden Row Café

AT JEFFERSON HEALTHCARE



Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm



MONDAY 19
Dinner Demo
Spring Salads are on the March
LUNCH
Artichoke Parmesan Breaded Baked Cod
Served with Rice Pilaf and Organic Chard
 DINNER
Beef Manicotti
Served with Green Salad and Garlic Bread







TUESDAY 20
Happy Spring!
LUNCH

Lemon Rosemary Roasted Draper Valley Farm Chicken
Served with Roasted Cauliflower Orzo pasta and Ratatouille







 DINNER
Artichoke Parmesan Breaded Baked Cod
Served with Rice Pilaf and Organic Chard












WEDNESDAY 21

LUNCH
BBQ Pork Sandwich
Served with Jojo potatoes and Seasonal Slaw
DINNER
Lemon Rosemary Roasted Draper Valley Farm Chicken
Served with Orzo pasta and Ratatouille












THURSDAY 22
LUNCH
Green Chile Beef Taco
Served with Spiced Black Beans and Salad
DINNER

BBQ Pork Sandwich
Served with Jojo potatoes and Seasonal Slaw
















FRIDAY 23

LUNCH
Grilled Chicken
Served with Roasted Potatoes and Fresh Broccoli
DINNER
Green Chile Beef Taco
Served with Spiced Black Beans and Salad












SATURDAY 24


SUNDAY 25

WEEKEND CHEF SPECIALS

Monday, March 12, 2018

March 12-18

The Garden Row Café

AT JEFFERSON HEALTHCARE



Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm



MONDAY 12

LUNCH
Grilled Chicken Mushroom Supreme
Served with Organic Chard and a warm Quinoa and Lentil Salad
 DINNER
Roasted Pork Loin







TUESDAY 13
LUNCH

Baja Styled Cod Fish Tacos
Served with Rice, Beans and Citrus Slaw







 DINNER
Grilled Chicken Supreme
Served with Organic Chard and a warm Quinoa and Lentil Salad











WEDNESDAY 14

LUNCH
Short's Family Farm Beef or Vegetable Spaghetti
Served with Garlic bread
DINNER
Baja Styled Cod Fish Tacos
Served with rice, Beans and Citrus Slaw












THURSDAY 15
LUNCH
Roasted Pork Loin
DINNER

Short's Family Farm Beef or Vegetable Spaghetti
Served with Garlic bread















FRIDAY 16
Happy St. Patrick's Day
LUNCH
Corned Beef and Cabbage
with Potatoes and Carrots
DINNER
Roasted Pork Loin









SATURDAY 17


SUNDAY 18

WEEKEND CHEF SPECIALS

Monday, March 5, 2018

Dinner Demo Tonight!





Cooking Demo Tonight!
5:30p-6:30P

Pickle an Egg?

Tons of Food Fun!

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