Monday, July 31, 2017

July31-August 6

The Garden Row Café
AT JEFFERSON HEALTHCARE

Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm

MONDAY 31


Dinner Demo
Cooking Class
"Berries"
LUNCH
Baja Styled Fish Tacos
Served with Rice, Beans and Slaw
 DINNER
Baked Cod served with Braised Silver Beet and Rice
 Finished with a Berry Salsa

TUESDAY 1

LUNCH
Grilled Chicken Caesar
 DINNER

Meat Loaf with Mashed Potatoes and Vegetables
WEDNESDAY 2

LUNCH
Vegetable Beef Lomein
Served with Sesame Broccoli
DINNER
Grilled Chicken Caesar
THURSDAY 3

LUNCH
Roasted Carlton Farm Pork loin
Served with Mt Townsend Campfire Mac N Cheese
 and Organic Greens
DINNER
Vegetable Beef Lomein
Served with Sesame Broccoli
FRIDAY 4

LUNCH
BBQ Chicken
Served Nash's Corn Meal Grits and Southern style Salad
DINNER
Roasted Carlton Farm Pork loin


SATURDAY 5



SUNDAY 6
WEEKEND CHEF SPECIALS

Monday, July 24, 2017

July 24-30

The Garden Row Café
AT JEFFERSON HEALTHCARE

Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm

MONDAY 24



LUNCH
Short's Beef or Vegetable Taco Salad
 DINNER
Beef or Vegetable Spaghetti
 served with Garlic Bread
TUESDAY 25

LUNCH
Cape Cleare Salmon Potato Croquettes
Served with Rice Pilaf and Summer Squash
 DINNER

Short's Beef or Vegetable Taco Salad
WEDNESDAY 26

LUNCH
Braised Carlton Farm Pork
Served with Sweet Potato-Potato Mash
and local Organic Chard
DINNER
Cape Cleare Salmon Potato Croquettes
Served with Rice Pilaf and Summer Squash

THURSDAY 27

LUNCH
Chicken Tagine
served with Couscous and Vegetables
DINNER
Braised Carlton Farm Pork
Served with Sweet Potato-Potato Mash
and Vegetables
FRIDAY 28

LUNCH
Short's Beef Meatloaf
DINNER
Chicken Tagine
served with Couscous and Vegetables


SATURDAY 29



SUNDAY 30
WEEKEND CHEF SPECIALS

Monday, July 17, 2017

July17-23

The Garden Row Café
AT JEFFERSON HEALTHCARE

Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm

MONDAY 17


Dinner Demo Chard
LUNCH
Pork Carnitas served with Beans, Cheese grits and Slaw
 DINNER
Dinner Demo Chard
Grilled Chicken served with Rice Pilaf and Fresh Chard
TUESDAY 18

LUNCH
Grilled Chicken
 served with couscous and summer squash
 DINNER

Pork Carnitas served with Beans, Rice and Slaw
WEDNESDAY 19

LUNCH
Short's Beef or Vegetable Marinara Tortellini
served with Fresh Broccoli and Garlic bread
DINNER
Grilled Chicken
THURSDAY 20

LUNCH
Baked Cod served with Green Salad and Tabouli
DINNER
Short's Beef or Vegetable Marinara Tortellini
served with Fresh Broccoli and Garlic bread


FRIDAY 21

LUNCH
Short's Beef and Lamb Kofta (meatball)
DINNER
Baked Cod
SATURDAY 22
Employee Appreciation Picnic HJ Carroll 11:30a-4:30p

SUNDAY 23
WEEKEND CHEF SPECIALS

Monday, July 10, 2017

July10-16

The Garden Row Café
AT JEFFERSON HEALTHCARE

Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm

MONDAY 10



LUNCH
Lemon Caper, Quinoa Crusted Cod
Served with Rice Pilaf and Vegetables
 DINNER
BBQ Pork Sandwich served with Summer Slaw
TUESDAY 11

LUNCH
Grilled Chicken Caesar Salad
 DINNER

Lemon Caper, Quinoa Crusted Cod
Served with Rice Pilaf and Vegetables

WEDNESDAY 12

LUNCH
Short's farm Local Beef Tacos
served with Rice and Beans
DINNER
Grilled Chicken Caesar Salad
THURSDAY 13

LUNCH
Grilled Pork Loin
DINNER
Short's farm Local Beef Tacos
served with Rice and Beans

FRIDAY 14

LUNCH
Chicken Parmesan
DINNER
Grilled Pork Loin
SATURDAY 15

SUNDAY 16
WEEKEND CHEF SPECIALS

Monday, July 3, 2017

July 3- July 9

The Garden Row Café
AT JEFFERSON HEALTHCARE

Breakfast 7am-9:30am

Lunch 11:30am-1:30pm

Dinner 5pm-6:30pm

MONDAY 3


Dinner Demo
5:30p-6:30p
Dressings
LUNCH
Short's Beef or Vegetable Marinara Spaghetti

Served with Garlic Bread
 DINNER
Grilled Chicken Caesar Salad
Dinner Demo- Dressings 5:30p
TUESDAY 4
Happy 4th of July!
LUNCH
Hamburgers, Bratwurst, Potato Salad
 DINNER

Hamburgers, Bratwurst, Potato Salad
WEDNESDAY 5

LUNCH
Curried Grilled Chicken
DINNER
Short's Beef or Vegetable Marinara Spaghetti
Served with Garlic Bread


THURSDAY 6

LUNCH
Braised Pork served with Mashed Potatoes and Garden Green Salad
DINNER
Curried Grilled Chicken with Salad
FRIDAY 7

LUNCH
Baked Cod
DINNER
Braised Pork served with Mashed Potatoes and Garden Green Salad
SATURDAY 8
Relay for Life
 HJ Carrol Park
SUNDAY 9
WEEKEND CHEF SPECIALS