Monday 18



LUNCH
Short's beef or Vegetable Spaghetti

Tuesday 19


LUNCH
 Grilled Chicken Served with Starch and Vegetables

Wednesday 20


LUNCH
Baja Styled Fish Tacos Served with slaw and Spiced Beans and Rice


Thursday 21



LUNCH
Meatloaf with Mashed Potatoes and vegetables

Friday 22



LUNCH
Grilled Pork loin served with starch and vegetables

Saturday 23



Sunday 24




Cottage Pie


~
Beef Stroganoff