Monday 17 |
LUNCH
Beef or Vegetable Spaghetti
Served with Garlic Bread
DINNER
Grilled Chicken
|
Tuesday 18 |
LUNCH
Baja Style Fish Tacos Served with Slaw and Beans
DINNER
Meat Loaf
|
Wednesday 19 |
LUNCH
Grilled Flank Steak Served with Beans and Slaw
DINNER
Quinoa Crusted Chicken
|
Thursday 20 |
LUNCH
Marinated Grilled Chicken Served with Cous Cous and Vegetables
DINNER
Oven Roasted Cod Fish
|
Friday 21 |
LUNCH
Oven Roasted Pork served with Mashed Potatoes and Vegetables
DINNER
Spaghetti
|
Saturday 22
Sunday 23
|
LUNCH
Hot Dogs
DINNER
Grilled Chicken
~
LUNCH
Pulled Pork Sandwich
DINNER
Lasagna
|