Monday 7 |
Short's Family Farm Beef Pepper Steak over Rice Served with Broccoli
|
Tuesday 8 |
Grilled Chicken Served with Quinoa and Vegetables
|
Wednesday 9 |
Cape Cleare Salmon Croquettes Served with Vegetables
|
Thursday 10 |
Stuffed Pork loin Served with Mashed Potatoes and Winter Squash
|
Friday 11 |
Pan Seared Chicken Served with Cous Cous and Vegetables
|
Saturday/Sunday: | Chef's Choice |
Monday, January 7, 2013
January 7 -13
Our Menu
