HAPPY HOLIDAYS!
Monday 19 | Chicken or Vegetable Cheese Tortelini finished with herbed tomato cream sauce Served with Pane D Amore Garlic Bread |
Tuesday 20 | Shorts Family Beef Meatloaf served with mashed potato and vegetable |
Wednesday 21 | Oven Roasted Snapper Fish served with Cous Cous and Vegetable |
Thursday 22 | Roasted Chicken served with Rice Pilaf and Vegetable |
Friday 23 | Holiday Ham |
Saturday/Sunday: | Chef's Choice-HAPPY HOLIDAYS! |
